Carnivore – Day 105 – Week 15!

What a week! Crazy restless leg syndrome, a nuisance, but fine. I learned that I have an intolerance to one of the spices in my favourite cajun rub… so I’ll need to test the spices on my system one by one until I find a ‘winner’ …yay! And last but not least, I gained SEVEN pounds of water weight in two days. Hooray. Coming back off, but that was irritating.

Carnivore – Day 71

I missed 10 weeks! A hurricane couple with a power cut and internet outages is probably a worthwhile reason, but still sorry I missed that particular milestone. Still amazed I’ve made it to ten weeks, mostly because it’s so easy. This lifestyle is just amazingly enjoyable. I keep reading about new cuts that I’d like to experiment with. Pork cheeks, beef navel, all the stuff that’s not too mainstream, but will add delightful variety to my life. I just picked up a book on charcuterie, and I’m going to open up my repertoire of homemade sausages.

Carnivore – Day 69

Today I was surprised by a piece of cheese. What happened was my wife was sharing a roasted red pepper and chicken pizza with the kids. Our toddler shoved a piece of cheese into my mouth from his pizza… and it was disgusting. Specifically it was disgusting because I could taste the roasted red pepper on it. This is odd, because I love roasted red pepper. It’s something I like in salads, on burgers, on pizza, in wraps, on bread… you get the idea. I’m a big fan. Just shy of ten weeks on Carnivore, and apparently my taste buds are sending a whole different signal. I couldn’t even gag the cheese down, I discreetly spat it out when the kids weren’t watching (no need to teach them to copy that activity), and continued on with my evening. For anyone reading this and wondering, yes, I did check with my wife, and she said it tasted fine. It’s not definitive, but I think the Carnivore Diet is changing my palate.